Black Currant


Popular across the pond, in Europe, blackcurrant jam has made its way back to the states with a warm spicy flavor that is unique to these deeply colored fruits. Rich in vitamin C, enjoy jam black currant jam on toast, scones, ice cream, hot buttered rolls, pancakes, waffles, grilled meats or in meatballs!

Seedless, Vegan, Gluten-Free

return to Jam Page